What to do ?
Make something disgracefully delicious and simple.
this was my breakfast...
My gift to you for when you find yourself in equal duress.
Nigella Lawson's Doughnut French Toast
2 eggs
1/2 cup full fat milk
4 teaspoons vanilla extract
4 slices from a small white loaf or 2 slices from a large white loaf, each large slice cut in half
1-ounce butter, plus a drop flavourless oil, for frying
1/4 cup sugar
Beat the eggs with the milk and vanilla in a wide shallow bowl.
Soak the bread halves in the eggy mixture for 5 minutes a side.
Heat the butter and oil in a frying pan/skillet, fry the egg-soaked bread until golden and scorched in parts on both sides.
Put the sugar onto a plate and then dredge the cooked bread until coated like a sugared doughnut. ( I used a mixture of powdered and castor sugar . Yum !)
serve with an intensely flavored strawberry jam if you favor jelly doughnuts-
It really does smell and taste like a homemade doughnut !!!
sorry , no pic . i ate it all before i could even remember i needed to photograph it.
No matter , believe me , you won't give a fig for what it looks like.
Really.
Thanks for the memories , Nigella....
See you again on the other side.
2 comments:
Oh my god -- total TROUBLE.
I'll have to wait till I have some irrepressible excuse to indulge in this. Like, maybe if they cut off my head????
Find a reason - then go for a LONG walk ! This is SO worth it - YUMMY and actually ( not much, but enough to count) better for you than a donut.Buggles loved it , too...
; )
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